The days around here are slowly winding down.
Gone are the whirlwind months of surprise visitors and grueling shifts, never-ending to-do lists and afternoons (and evenings. And the wee hours of the morning) spent canning. I’m reading (!) again, dear readers. I’m trying to finish up Michael Chabon’s Wonder Boys and I’m in the middle of the unexpectedly addictive Love and Other Impossible Pursuits by Ayelet Waldman. I'm trying to catch up on my blogs and finish a newspaper. I made a pot of simple broccoli soup tonight and finished my leftovers. The front door of my apartment is newly painted thanks to my super. My place is clean. I have a "new", waterproof winter coat. The dishes are done (!) with the exception of one soaking pot. The laundry is under manageable conditions.
It would seem I have my life in order! With time to breathe!
I'm working on a few recipes for you. I made pumpkin biscotti last night. It sort of bombed. I made beef short ribs and polenta with acorn squash the other night -- that was pretty delicious, but it needs another go. Tonight I picked up a few pounds of locally grown, LFP-certified beans (red kidney, white navy and black turtle) and some of the best peanut butter made with Ontario peanuts. We'll see where that leads.
The leaves are crunchy beneath my feet and I’m given to drinking several cups of tea during the day to combat the inevitable chill October’s presence always seems to bring in. One of my very favourite people is set to visit next week and spend a few days with me, which, to my mind, is an early holiday gift. We lived together all through graduate school, and for drama's sake I can't say life has been the same since. I’ve looked high and low – there is no one like her in the world, and I’m looking forward, more than anything, to sip on a good cup of coffee with her and discuss our lives with each other as though we’re still fawning over our theses or marking student papers. As much as I miss those days – and I do, terribly and achingly – I’m enjoying celebrating the present.
How are you faring this fall?